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PRODID:-//SBDC Hosted by El Camino College - ECPv5.0.2.1//NONSGML v1.0//EN
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X-WR-CALNAME:SBDC Hosted by El Camino College
X-ORIGINAL-URL:https://southbaysbdc.org
X-WR-CALDESC:Events for SBDC Hosted by El Camino College
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TZID:America/Los_Angeles
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TZOFFSETFROM:-0800
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TZNAME:PDT
DTSTART:20240310T100000
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DTSTART:20241103T090000
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DTSTART;TZID=America/Los_Angeles:20240716T150000
DTEND;TZID=America/Los_Angeles:20240716T170000
DTSTAMP:20260720T055300
CREATED:20240703T045146Z
LAST-MODIFIED:20250304T221721Z
UID:6472-1721142000-1721149200@southbaysbdc.org
SUMMARY:IN PERSON EVENT: Introduction to Microenterprise Home Kitchen
DESCRIPTION:This workshop will provide information on “Microenterprise Home Kitchen Operation” (MEHKO)  a new type of retail food facility. We will cover the key features\, benefits\, challenges and differences between MEHKO and Cottage Food Operations. This workshop offers the entrepreneur a new way to launch a retail or production operation in their home! \nTHIS IS AN IN PERSON WORKSHOP. \nInstructor: Larry Johnson & Debbie Goldfarb (SBDC Advisors) \nREGISTER NOW \n
URL:https://southbaysbdc.org/workshop/in-person-event-introduction-to-microenterprise-home-kitchen-operation-2/
LOCATION:El Camino College Business Training Center\, 13430 Hawthorne Blvd.\, Hawthorne\, CA\, 90250\, United States
CATEGORIES:Business Development & Operations,Launching a New Business
ATTACH;FMTTYPE=image/png:https://southbaysbdc.org/wp-content/uploads/sites/8/2024/06/profit-27.png
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